The French Laundry, Per Se

“Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.”—Publishers Weekly, STARRED REVIEW Bound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the kitchens of Thomas Keller’s celebrated restaurants—The French Laundry in Yountville, California, and per se, in New York City—are in a relationship unique in the world of fin
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Date de sortie27 octobre 2020
LangueAnglais
ÉditeurARTISAN
CollectionThe Thomas Keller Library
Catégories
Accessibilité  Aucune information disponible concernant l'accessibilité pour le format Papier